Ghee (Clarified Butter)
Pure Indian Ghee
Product Overview
Indian Ghee is a traditional dairy product widely valued for its rich flavor, high smoke point, and long shelf life. Our ghee is prepared using controlled clarification processes that preserve its natural aroma, golden color, and nutritional properties.
Suitable for culinary, retail, food service, and bulk industrial use, our ghee meets international quality and hygiene standards for global export markets.
Key Features
High Fat Purity
Clarified butter with minimum 99.5% milk fat content
Rich Aroma
Clean, buttery aroma and authentic taste
High Smoke Point
Ideal for cooking, frying, and food processing
Long Shelf Life
Stable storage without refrigeration
Product Specifications
Source: Cow milk / Buffalo milk (as required)
Fat Content: Minimum 99.5%
Moisture: Maximum 0.5%
Color: Golden Yellow
Taste & Aroma: Clean, rich, buttery
Free Fatty Acids: As per export standards
Shelf Life: 12–18 months
Packaging & Customization
Standard Packaging options
Retail Packaging
- Glass Jars, Tin Can
- 200 ml |500 ml |1 L|2 L
Bulk Packaging
- Bulk Export Packs, Tins, HDPE
- 5 L |10 L |15 L
Customization options
Packaging size customization
Private labeling / OEM branding
Label language customization
Market-specific compliance text
Carton packaging & palletization
Buyer-specific artwork and branding
Quality & Compliance
Sourced from approved dairy suppliers
Processed under hygienic conditions
Quality tested before dispatch
Compliance with food safety and export regulations
Suitable for international markets
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